WHEAT Flour (34%) (with Calcium, Iron, Niacin (B3), and Thiamin (B1)), Wholemeal WHEAT Flour (34%), Water, Yeast, Salt, Vinegar, Vegetable Oils (Rapeseed, Sustainable Palm), Emulsifiers: E471, E472e, SOYA Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C)

For best before see bag closure. Store in a cool, dry place - ideally not refrigerated. Under warm conditions life may be reduced. Suitable for home freezing. Place in freezer as soon as possible after purchase and consume within 3 months.